HOW SURSTRöMMING CAN SAVE YOU TIME, STRESS, AND MONEY.

But just how did a dish of fermented Baltic Sea herring arrive at be in the first place? The historical past of surströmming is fascinating. Just just how long Swedish people have been ingesting surströmming is unclear, but you'll find records in the fermented Baltic sea Herring staying eaten in the 16th Century, although it is incredibly probab